What is ELISA?

ELISA (enzyme-linked immunosorbent assay) is an immunoassay technique used to detect and measure the concentration of peptides, proteins, and antibodies in a sample. The basic principle of ELISA is that the target antigen/antibody will be immobilized on a microplate and will then form a complex with the appropriate antibody/antigen conjugate. Next, the complex will bind to the reporter enzyme and will be detected through a color change reaction.

Types of ELISAs

Based on its type, ELISA itself can be divided into several types, including:

Advantages and disadvantages of using the ELISA method

Advantages

  • Easy and fast working procedure.
  • High specificity and sensitivity.
  • Efficient, safe, and eco friendly (no need for large amounts of radioactive materials and organic solvents).

Disadvantages

  • Need personnel for preparation (labor-intensive)
  • Can only identify one analyte at a time (cannot multiplex)
  • Reagents are temperature sensitive, so they require temperature-controlled storage.

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Featured Research Area

1.  Cell Biology

2.  Biopharmacy

4.  Veterinary

Featured Research Area

1.  Cell Biology

2.  Biopharmacy

3.  Foods

4.  Veterinary